HI PRO 26-15 MILK REPLACER BENEFITS

• 100% All milk proteins and fats from food grade sources
  • High quality proteins and fats deliver optimal digestibility, palatability and nutrient profiles that enable fast and efficient gains
• Formulated to be fed at rates that suckling calves naturally consume
  • Increased growth rate from birth to weaning
  • Decreases age at first calving
  • Increased efficiency of gain (more gain per lb. of feed fed)
  • Calves on a higher plane of nutrition stay healthier
  • Healthier calves decrease labor and medicine costs
• 26% Protein and 15% fat content
  • Extensive research shows that a 26% protein level is the critical concentration required for high performing calves
  • Research also shows that 15% fat is the optimal level delivering all the energy needed while allowing for an increased lean to fat tissue ratio    
  • This combination of protein and fat fed at higher than traditional rates increases Parenchymal tissue (mammary cells) essential for future milk production
• Fortified with optimal levels of Vitamin E, Organic Trace Minerals, and Selenium Yeast
  • Combining these essential nutrients with a higher plane of nutrition enhances the calves ability to fend off disease challenge

• Please work with your ANC Consultant for feeding instructions, calculations, and mixing guides.
• Use a scale and thermometer, along with accurate liquid measurement containers!
• Milk replacer powder needs to be mixed at a concentration of between 14-15% of the water, regardless of the amount fed.

Typical Feeding Instructions: 

            Mix 1.25 lbs. of Hi Pro 26-15 milk replacer powder with 0.88 of a gallon (7.32 lbs. or 3.52 quarts) of water (110°F-115°F) to equal one gallon of reconstituted milk replacer.  Adding 1.25 pounds to a full gallon of water, the solution will be too dilute! For a 2 quart feeding, mix together 0.625 lbs. of Hi Pro 26-15 milk replacer powder and 0.44 of a gallon (or 3.66 lbs. or 1.76 quarts) of water.

            Clean, fresh water needs to be available at all times.  Provide 20-22% Crude Protein Calf Starter free choice to appetite on day 4. After calves consume 2 to 3 lbs. of Calf Starter for 2 to 3 days, calves can be weaned. Never start calves at more than 2 quarts per feeding, 2 times per day. Feed the appropriate amount according to this chart:

SMALL BREED CALVES                                        LARGE BREED CALVES

Age of Calf                    Amount of Reconstituted Water and Milk Replacer Mix                                

4-14 days          feed 2 – 2 ½ quarts, twice daily                          feed 1 ½ – 2 quarts, twice daily

14-35 days        feed 2 ½ – 3 ½ quarts, twice daily                      feed 2 – 2 ½ quarts, twice daily

35-56 days        feed 2 – 2 ½ quarts, twice daily                          feed 1 ½ – 2 quarts, twice daily

Cold Weather Feeding: When feeding at 30°F, calves need 1.3 times the standard daily serving.  At 0°F, calves need 1.6 times the standard daily serving.

Specialized on the farm mixing guides are available; please contact your ANC Independent Consultant to receive one.

MEDICATED

For the prevention of coccidiosis in non-ruminating and ruminating calves and cattle caused by E. bovis and E. zurnii. DO NOT feed to cows producing milk for food or veal calves.

ACTIVE DRUG INGREDIENT

Decoquinate  ......................................................................30 Grams Per Ton

GUARANTEED ANALYSIS

Crude Protein, min.................................................................................26.0%

Crude Fat, min.....................................................................................15.0%

Crude Fiber, max..................................................................................0.15%

Calcium, min........................................................................................0.80%

Calcium, max.......................................................................................1.30%

Phosphorus, min...................................................................................0.70%

Vitamin A, min...............................................................................35,000 IU/lb.

Vitamin D-3, min..............................................................................7,500 IU/lb.

Vitamin E, min. ..................................................................................150 IU/lb.

INGREDIENTS

Dried whey protein concentrate, dried whey, animal fat (preserved with BHA and BHT), dried skimmed milk, dried milk protein, lecithin, dl-methionine, l-lysine, vitamin A supplement, vitamin D supplement, dl-alpha tocopheryl acetate (source of vitamin E), dicalcium phosphate, calcium carbonate, ferrous sulfate, zinc proteinate, manganese proteinate, copper proteinate, zinc sulfate, manganese sulfate, copper sulfate, ethylenediamine dihydriodide, cobalt sulfate, selenium yeast, brewer’s dried yeast, choline chloride, ascorbic acid, riboflavin supplement, niacin supplement, d-calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, folic acid, vitamin B-12 supplement, biotin, menadione sodium bisulfite complex, sodium silico aluminate, and natural and artificial flavors.